Sorry for the delay in posts! 2 weeks ago I decided to make Lettuce Wraps! I googled a recipe of the PF Changs chicken lettuce wraps and used it as a template. I didn't end up following it directly but my wraps still turned out great! My only issue was with the grocery stores! I went to 3 different places and nobody had iceberg lettuce! Is there a shortage I'm unaware of?? So I was forced to us green leaf lettuce which was kind of flimsy and fell apart when eating. The wraps kind of turned into a salad that you had to eat with a fork. For a side I made Brown rice noodles. I had never made these before and I think I cooked them a bit too long but they were still pretty good. I also made vegetable pot stickers. (And by made I mean got them from the Fresh Market and pan fried them) they were Delish! Overall I was pretty pleased with this meal! It turned out well for my first stab at Asian cooking!



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